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Sourdough Loaf Hands On

Hands On Class

50 US dollars
Kristi's House

Service Description

Learn why fermenting grains makes bread a living food, how to make a simple loaf of real sourdough bread by making your own dough ball and take home a mature starter. All ingredients are provided. You will need to bring a large bowl and an apron.


Upcoming Sessions


Contact Details

  • 8214 Knurled Oak Lane, Spring, TX, USA

    (618) 410-2272

    wholisticpathways@protonmail.com


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