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**PRIVATE PARTY** Mary's Living Foods: Sourdough Party 3/31

Fri, Mar 31

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Mary's House

Join Mary and I for food, fellowship, fermentation and fun and learn how and why you should be making real sourdough bread!

Registration is closed
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**PRIVATE PARTY** Mary's Living Foods: Sourdough Party 3/31
**PRIVATE PARTY** Mary's Living Foods: Sourdough Party 3/31

Time & Location

Mar 31, 2023, 11:00 AM – 1:00 PM

Mary's House

About the event

This is a Private Party. Click here if you are interested in booking a party or joining a class.

Join us for some food, fellowship, fermentation and fun! In this class you will get to sample and taste a variety of fermented foods and drinks. You will learn about fermentation and the benefits, the history of bread, the benefits of real sourdough and the process of making a loaf. We will discuss different types of grains and flour you can use for bread making and the benefits of each one. And because bread baking can seem overwhelming, we will also look at a sample baking schedule and discuss how you can fit it into your life. 

You will get to make your own dough ball to take home, rise and bake. You will also take home your own mature heirloom sourdough starter to keep on baking! Please bring a large bowl and an apron with you to class.

I look forward to meeting you and seeing you in class!

Schedule


  • 30 minutes

    Welcome & Appetizers


  • 30 minutes

    Sourdough Presentation

1 more item available

Register

  • Hands On Sourdough Bread Class

    Includes dough ball and starter

    $55.00
    +$1.38 service fee
    Sale ended

Total

$0.00

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